Waldorf-astoria eggnog - Cocktail UK

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Nutrition Label

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Waldorf-astoria eggnog

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Prep Time5

Servings

Equipment

Ingredients

2 Egg yolk
1/2 oz. Sugar syrup
3/4 oz. Port
1 1/2 oz. Bourbon
3 1/2 oz. Milk
1/4 oz. Cream

Instructions

Shake well over ice cubes in a shaker and strain into a large highball glass over ice cubes. Sprinkle with nutmeg.

Buy the equipment

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High Ball Glass

stainless steel bucket with ice

Hawthorne strainer