Equipment
Ingredients
- 0.25 oz. Amaretto Di Saronno®
- 0.25 oz. Cherry brandy
- 0.25 oz. Banana liqueur
- 0.5 oz. Pineapple juice
- 0.5 oz. Orange juice
- 1 dash Grenadine
Instructions
- Shake with ice and pour into highball glass. From Treasure Island Inn's Hook's Landing Lounge, Daytona Beach Shores, FL.
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