Equipment
Ingredients
- top up 151 proof rum
- 1 part Dark rum
- 1 part Golden rum
- 1 part White rum
- 1/2 part Apricot liqueur
- 1/2 part Blue curaçao
- 1 part Lime juice
- 2 parts Orange juice
- 2 parts Pineapple juice
- 1/2 part Grenadine
Instructions
- Shake vigorously all ingredients together except 151 Rum.
Pour into a Tumbler filled with Ice Cubes.
Top up with layer of 151 Rum and garnish with an Orange Zest.
Buy the equipment
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