Equipment
Ingredients
- 1.5 oz. Whisky
- 0.25 oz. Maraschino liqueur
- 0.25 oz. Pineapple juice
- 1 tsp. Lemon juice
Instructions
- Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Tumbler almost full of ice cubes, and strain drink into Tumbler.
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