Equipment
Ingredients
- 1 oz. Dark rum
- 1 oz. White rum
- 1/2 oz. Blackberry brandy
- 1/4 oz. Banana liqueur
- 1 Splash Grenadine
- 1 Splash Lime juice
Instructions
- Fill blender with one and a half cups of ice, add all the liqours in the blender and mix until the consistentsy has thickend. Pour into glass and add a cherry on top.
Buy the equipment
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