Equipment
Ingredients
- 1 oz. White rum
- 2 oz. Dark rum
- 2 oz. Orange juice
- 2 oz. Pineapple juice
- 1/2 oz. Grenadine
- 1/2 oz. White rum
Instructions
- measure light and dark rum into glass, add juices, grenadine...shake well, top with 151 rum... garnish with cherry and orange slice.
Buy the equipment
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