For each person, you need: You also need some cloves and cinnamon sticks. Add about 6 cloves and one cinnamon stick for each litre of the mixture. (Use more or less depending on taste - another friend prefers a stronger clove taste.) Put the sugar, lemon slices and spices in a pot and heat gently until the sugar is melted. (It may be necessary to poke at the lemon with a fork to release the juice.) Add wine and heat gently, stirring, until drinking temperature is reached. Leave