Equipment
Ingredients
- 1 oz. White rum
- 0.5 oz. Crème de banana
- 0.5 oz. Lemon juice
- 1 oz. Orange juice
- 1 oz. Pineapple juice
Instructions
- Pour all ingredients into shaker. Fill a Tumbler almost full of crushed ice, and dump ice into shaker. Shake well and pour drink into Tumbler. Garnish with a Lemon Wedge.
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