Take boston glass, add 3 lime segments squeeze first, drop segments into glass. Add splash sugar syrup, 2 count bombay saphire, 2 count mount gay gold rum, 3 count mailbu. Finish with 2 count grenadine.

ice up flutino glass, empty then 1/2 teaspoon brown sugar and crushed ice.

Shake and strain cocktail into iced flutino glass, garnish with coconut and serve.