INSTRUCTIONS

Fill cup with ice. Pour Pusser's Rum to fill about 1/4 of the glass. Fill with an equal amount of Cream of Coconut (Coco Lopez is good. Add some pinapple juice and a good splash of orange juice. Shake well. Add cherry and sprinkly nutmeg. Grab a staw and get ready! This was originally made in the Britsh Virgin Islands -- Pussers is the official rum of the Royal British Navy. Alter the amount of rum to your taste. Sorry about the inexact measurements -- that's the way we do it down in de islans m

INGREDIENTS

• 1/4 White rum
• 1/4 Crème de coconut
• 1/3 Pineapple juice
• Orange juice
• Nutmeg
• 1 Maraschino cherry
• Ice cubes

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